Photo: Taste of HomeNot having a big family dinner this Thanksgiving? Then try this simple turkey receipe and still give thanks!

Turkey Meatballs

Ingredients

  • 2 tablespoons dry bread crumbs
  • 2 tablespoons chopped green pepper
  • 1 egg white
  • 1 garlic clove, minced
  • 2 drops Louisiana-style hot sauce
  • 1/3 pound lean ground turkey
  • 1 teaspoon canola oil
  • SAUCE:
  • 1/4 cup ketchup
  • 2 tablespoons water
  • 4 teaspoons lemon juice
  • 4 teaspoons red wine vinegar
  • 2 teaspoons brown sugar
  • 2 teaspoons molasses
  • 1/2 teaspoon ground mustard
  • 1/4 to 1/2 teaspoon chili powder
  • 1/8 to 1/4 teaspoon cayenne pepper
  • 1/8 teaspoon pepper

Directions

  • In a large bowl, combine the bread crumbs, green pepper, egg white, garlic and hot sauce. Crumble turkey over mixture and mix well. Shape into 1-in. balls. In a small nonstick skillet, brown meatballs in oil; drain.
  • Combine the sauce ingredients; pour over meatballs. Bring to a boil. Reduce heat; cover and simmer for 10 minutes or until heated through. Yield: 2 servings.

Check out Taste of Home for nutritional facts.

Do you have a turkey recipe that isn't traditional? Please let us know your creations.

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Karla Bond

As a full-time career oriented mother of one, I love to chat and write about topics that matter to me in my life. My day has to starts with a cup of joe and usually ends with exhaustion. I have a passion for cross stitching and of course spending time with the kiddo. I am always on the look out for topics to write about like recipes, healthy living, and products I find fascinating.

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