Photo: Taste of HomeNot having a big family dinner this Thanksgiving? Then try this simple turkey receipe and still give thanks!

Turkey Meatballs

Ingredients

• 2 tablespoons dry bread crumbs
• 2 tablespoons chopped green pepper
• 1 egg white
• 1 garlic clove, minced
• 2 drops Louisiana-style hot sauce
• 1/3 pound lean ground turkey
• 1 teaspoon canola oil
• SAUCE:
• 1/4 cup ketchup
• 2 tablespoons water
• 4 teaspoons lemon juice
• 4 teaspoons red wine vinegar
• 2 teaspoons brown sugar
• 2 teaspoons molasses
• 1/2 teaspoon ground mustard
• 1/4 to 1/2 teaspoon chili powder
• 1/8 to 1/4 teaspoon cayenne pepper
• 1/8 teaspoon pepper

Directions

• In a large bowl, combine the bread crumbs, green pepper, egg white, garlic and hot sauce. Crumble turkey over mixture and mix well. Shape into 1-in. balls. In a small nonstick skillet, brown meatballs in oil; drain.
• Combine the sauce ingredients; pour over meatballs. Bring to a boil. Reduce heat; cover and simmer for 10 minutes or until heated through. Yield: 2 servings.

Check out Taste of Home for nutritional facts.

Do you have a turkey recipe that isn't traditional? Please let us know your creations.

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Karla Urwitz

As a full-time career oriented mother of one, I love all things travel. I was in the hospitality business for 15 years and loved it. So why not become a travel agent. I have been a travel agent since 2019 and enjoy helping others make memories. Now I am finding a balance between work, travel, and life.

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