I know it’s been awhile since I have done a new food Friday post but here is a great quick healthy breakfast ideas that is sure to make your morning a snap. Bake these little guys ahead of time (using some leftover ham from a family event) and just grab and go. This is a breakfast I like. Enjoy
Leftover Ham and Cheese Frittata
1/2 cup finely chopped onion
2/3 cup chopped Hormel Ham (if you have leftover ham from a family party this is perfect)
1/3 cup (about 1 1/2 ounces) shredded reduced-fat extra-sharp cheddar cheese
2 tablespoons chopped fresh chives
1/8 teaspoon dried thyme
1/8 teaspoon black pepper
4 large egg whites
1 large egg
Heat oven to 350°.
Heat a large nonstick skillet coated with cooking spray over medium-high heat. Add onion; cook 2 minutes or until crisp-tender. Add ham; cook 3 minutes. Remove from heat and cool 5 minutes. Combine remaining ingredients in a large bowl then stir with a whisk. Add ham mixture, stir with a whisk. Spoon mixture into 24 mini muffin pan coated with cooking spray. Bake at 350° for 20 minutes or until set.
If you try this recipe please come back to tell us how it is or if you made any awesome additions to it.
Have some quick healthy recipe ideas you would like to share? I would love to feature you and your creation.
This post is part of the Hormel Extended Family Blogger program
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